1,700円 La diversité des champignons s’étend bien au-delà du chatoiement de leurs chapeaux dans les bois. Outre l’attrait gastronomique suscité par les truffes, les cèpes et les morilles, ils sont omniprésents dans notre univers quotidien : nécessaires à la fabrication du pain, du vin, de la bière, des f...

200円 The fungi as a class may hardly be called popular. For various reasons they are, so to speak, under a cloud. They are little known, and so in lieu of better information the legend "poison" seems to run for all the finer and more showy species. If not held absolutely poisonous, most are at least c...

2,000円 Ideal for hikers, foragers, and naturalists, the Timber Press Field Guides are the perfect tools for loving where you live. Mushrooms of the Southeast is a comprehensive field guide to the most conspicuous, distinctive, and ecologically important mushrooms found in the region. This useful guide f...

430円 Mushroom Magic: Varieties and Cultivation Methods is a rich, immersive journey into the mysterious and fascinating world of fungi. Blending science, storytelling, and sustainability, this book explores the life stories of mushrooms through the eyes of cultivators, foragers, chefs, and mycologists...

1,050円 What happens when the kundalini energy is brought to life? This book guides you through the fascinating, demanding and sometimes chaotic experiences accompanying a kundalini awakening. Through a playful mix of humour, personal insight and practical advice, the book gives you a deeper understandin...

1,440円 Hawai'i is known for its verdant mountains and colorful ocean ecosystems, but few realize the depth and range of the islands' mushroom diversity. In fact, Hawai'i is home to over 230 species of mushrooms that are prized by foragers from around the world. In Mushrooms of Hawai'i, Don Hemmes and De...

3,560円 Best-selling author and professional chef Claire Thomson presents 80 nourishing recipes with mushrooms as the star of the show. Mushrooms are so versatile and packed with nutritional goodness. With so many different varieties to choose from, all with their own unique taste, they add umami and a d...

1,054円 Fungal is a wide-ranging collection from Ariel Gordon where she explores her fascination with all mushrooms, not just those you can eat. In these engaging essays she takes the reader through ditches and puddles in search of morels, through the hallways of a mushroom factory, down city sidewalks a...

9,150円 The first fully illustrated reference guide to gasteroid mushrooms in North America. Gasteroid fungi are one of the most diverse groups of mushrooms. Unlike the majority of mushrooms that produce spores externally, these unusual fungi produce spores within their fruitbodies. Puffballs, Earthstars...

2,652円 Take a whirlwind journey into the wondrous world of the fungal kingdom in this visually stunning book by interdisciplinary artist and biodesigner Kit Ondaatje Rolls. Discover fungi’s far-reaching impact on the fabric of life on Earth – and beyond – through mycology, folklore, art, stories and han...

2,400円 Neste livro constam informações originais dos resultados de uma tese de doutorado, que poderão ser consultadas sempre que necessário, por profissionais das áreas agrícola e farmacológica.

2,254円 Create wholesome meals with this mushroom-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish. Sliced into salads, blended into sauces, or roasted to perfection, mushrooms are as versatile as they are delicious. These fungi bring savory richness to every bite...