718円 Through trial-and-error and observable outcomes, our ancestors narrowed the field of edible mushroom candidates to just a few with remarkable, health-supporting properties. - Paul Stamets Since time immemorial, Mushrooms have assisted humans in a better and healthier life. A testimony to a symbio...

2,589円 "[An] immersive debut... with detailed accounts of his trips and vivid descriptions of the scents ... [Roques'] rich travelogue will transport readers." – Publishers Weekly (Starred Review) In this intoxicating concoction of history, travelogue, and memoir, one of the perfume industry’s leading s...

562円 If you want to understand the fundamentals of foraging for food, you've come to the correct place! This Foraging Guide will teach you all there is to know about foraging, gathering, and preserving delicious wild plants all year. Foraging is often seen as a sophisticated, complex, and even deadly ...

562円 What qualities distinguish an excellent forager? He can detect and discover edible wild plants in his immediate surroundings. However, this task may sometimes be intimidating, with over 80,000 edible species to choose from. However, it is essential that every forager, whether novice or experience...

3,310円 "This is a must-have book for mushroom hunters in the Pacific Northwest."ー North American Mycological Association Key characteristics for each species to aid in identification Full-color photographs depicting each featured species Includes recipes for simple backcountry fare to elaborate dishes...

1,459円 A celebratory compendium of nature's weirdest and most wonderful fungi, with gorgeously illustrated profiles of notable mushrooms and information on foraging, understanding, and appreciating these magnificent living things For amateur mycologists and experienced foragers alike, this delightful gu...

1,500円 Discover the Bounty of Nature's Grocery Store: Your Ultimate Guide to Wild Edible Plants in the Mid-Atlantic Region! Are you ready to embark on an extraordinary journey into the heart of the wild, exploring the vibrant world of edible plants that Mother Nature has graciously provided in the Mid-A...

1,300円 Interessieren Sie sich für die Welt der Pilze und wollten schon immer mehr darüber erfahren, wie Sie Ihre Pilze selbst züchten können? Dann hilft Ihnen dieses Buch einen großen Schritt weiter!Hier erfahren Sie nicht nur, wie Sie mit Ihrer eigenen Pilzzucht erfolgreiche Erträge erzielen können, so...

1,095円 本书内容包括：罗山国家级自然保护区概况；罗山苔藓植物的物种组成和地理分布特点；罗山苔藓种类；罗山大型真菌区系特征；罗山大型真菌种类等。

916円 Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. They are the things we step on without noticing and the largest organisms on Earth. They are symbols of inexplicable growth and excruciating misery. They are grouped with plants, but they be...

300円 In "Führer für Pilzfreunde" präsentiert Edmund Michael eine umfassende und fesselnde Erkundung der faszinierenden Welt der Pilze. Das Buch verbindet wissenschaftliche Präzision mit einem anschaulichen, einladenden Stil, der sowohl Neulinge als auch leidenschaftliche Mykologen anspricht. Der Autor...

718円 Earth was not built for six billion people, all running around and being passionate about things. The world was built for about two million people foraging for roots and grubs. ー Doug Coupland Foraging is the earliest and most natural way of gathering edibles in human evolution. Given the extens...