2,336円 Aquacultureーthe farming of fish and aquatic plantsーhas become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly ch...

850円 〓 SUA TERRA PODE RENDER MAIS DO QUE VOCÊ IMAGINA! Se você tem um sítio, chácara ou até mesmo um pequeno pedaço de terra e sente que ele só dá despesas, este livro é para você. Em Pequenas Propriedades, Grandes Lucros, o professor João-Francisco Rogowski revela estratégias práticas, simples e tes...

15,135円 Despite being among the most widespread and common fish in the UK there is still a lack of knowledge about the small freshwater fish species that inhabit our rivers and waterways. Often neglected but endlessly charming, these small fish are, for many, their first childhood encounter with the unde...

12,269円 This book presents a collection of the latest developments in halophile research over the last decade. The multi-themed volume captures emerging insights into halophilic microbes' diversity, physiology, and unique adaptation. The book emphasizes new advances in genomics, novel biomolecules, and e...

2,000円 The Antares Disaster On the night of November 21, 1990, the fishing vessel Antares left the small Scottish village of Carradale for what should have been a routine night's work in the Firth of Clyde. Aboard were four men: skipper Jamie Russell, Billy Martindale, Dugald John Campbell, and Stewart ...

15,861円 Marine Ecosystem-Based Management provides a comprehensive exploration of ecosystem-based management (EBM), presenting it as an essential approach that integrates human activities with environmental processes. This book emphasizes the interconnected nature of these ecosystems, which cannot be man...

18,504円 Asian Horseshoe Crabs: Biology, Ecology, Conservation, and Utilization provides a comprehensive and updated look at horseshoe crabs, often dubbed "living fossils." Overfishing and environmental pressures have endangered these crustaceans, making this book essential for their protection. Authored ...

2,972円 The untold story of the California Coast, told through the natural histories of three marine species caught in the dragnet of human history. Look west from San Francisco or Monterey, past the surfers and cargo ships. This is the California Current, 1,900 miles of the most productive waters on ear...

23,494円 Dive into the future of aquaculture with this comprehensive guide to how nanotechnology is being leveraged to revolutionize aquaculture, enhance fish feed, and advance vaccine and drug delivery. Nanotechnology is revolutionizing various agricultural sectors, including aquaculture. This book is a ...

18,697円 With threats to global biodiversity growing, it is increasingly necessary to examine the frameworks we employ to ensure conservation is successful and effective. Conservation of the ocean and its biodiversity can thus take many forms and area-based fisheries management has been used for centuries...

33,165円 Based on the collaborative, interdisciplinary research project Shift-Plastics this book establish sustainable circular value chains for managing plastics in the fisheries and aquaculture industries, which are significant causes of ocean plastic pollution. Focused on reducing plastic production an...

0円 Biological invasions are one of the main causes of biodiversity decline worldwide. While Japanese knotweed and tiger mosquito are invasive species that are well known to the public, the same could not be said for the American blue crab and the green Algae Caulerpa in the Mediterranean seaside. Ma...