16,581円 The sustainability of our natural resources has never been so important. The fields of aquaculture and living resources management must stand at the forefront of innovation and environmental stewardship. We hope this book serves as both an educational resource and a call to action for students, p...

7,187円 This collection features five peer-reviewed reviews on dietary supplements in poultry nutrition. The first chapter reviews latest research on feed enzymes focussing on identifying the key challenges researchers face in terms of current trends in enzyme development, mechanism(s) of action and enzy...

3,562円 Cold-blooded, slippery, wet and strange: fish can be hard to think of as fellow animals and easier to consider as food. But what do we know of these creatures on our plates, and what do we know of how they got there? In Every Last Fish, Rose George takes us inside the vast legal industries that s...

4,429円 This report updates previous studies that measured in economic terms the extent of biological losses attributable to overfishing globally. The new estimates assess these 'sunken billions' at $83 billion annually. The report further shows that a clear path can lead to the recovery of these conside...

232円 本书主要介绍了小龙虾的生物学特征、小龙虾繁殖技术、小龙虾苗种培育技术、小龙虾池塘生态养殖技术、小龙虾稻田生态养殖技术、小龙虾疾病防治技术、小龙虾的捕捞与运输等内容，为小龙虾生态养殖专业户提供技术指导。

300円 Unlock the vibrant world of African cichlids with this beginner-friendly guide. Whether you're starting your first tank or upgrading your aquarium setup, African Cichlid Care for Beginners gives you everything you need to succeed. Learn how to choose the right species, create a natural habitat, m...

39,798円 The order of Catfishes (Siluriformes) is one of the largest in number of families, genera, and species. The group is found in most freshwaters and shallow saltwater bodies around the world. Its extraordinary evolutionary and biogeographic pathways leave many open questions on its origin and large...

7,187円 This book features four peer-reviewed reviews on the development of alternative sources of protein as feed for pigs. The first chapter summarises the nutritional attributes of macroalgae in terms of macro and micronutrients as a source of protein and other compounds in pig nutrition. The chapter ...

18,504円 Strategies for Sustainable Shrimp Aquaculture explores the varied impacts of shrimp production and the modern approaches to minimizing those impacts. As demand for shrimp grows not only in the food sector, but also in the pharmaceutical, healthcare, and cosmetics sectors, shrimp farming is among ...

21,253円 Special Volume on Kogia Biology, Part Three, Volume 100 presents reviews on all aspects of marine biology. Published since 1963, this serial updates on marine biology, fisheries science, ecology, zoology and biological oceanography. Topics include Stranding data of Kogia spp. from the seas around...

2,122円 This 25th edition of Raincoast Chronicles intertwines Alan Haig-Brown’s experiences of his formative years as a deckhand on a We Wai Kai seiner with the historical and cultural context of BC’s commercial fishing industry. In Raincoast Chronicles 25, Haig-Brown recounts his formative years as a de...

12,269円 This book describes in detail the full larval series of ten common, economically important species of penaeid prawn in five genera, including Metapenaeus, Metapenaeopsis, Parapenaeopsis, Penaeus and Trachysalambria. Four Parapenaeopsis species are documented here for the first time. A synthesis o...