Amaranth, Arugula and Portulaca: Growing ...
350円 Amaranth greens are popular leafy greens throughout the world. Several cultivars of amaranth plant are used as leafy vegetables; some are with green leaves, some with greenish-red leaves while others are with red leaves. However, all cultivars are grown only during the summer and the rainy season...
Pumpkins: Growing Practices and Nutrition...
350円 Scientific name of common pumpkins, which are rounded with smooth skin and yellow colour, is Cucurbita pepo. Scientific name of large cultivars of pumpkins and squashes (giant pumpkins) is Cucurbita maxima. Scientific name of winter cultivars of pumpkins and squashes is Cucurbita moschata. Pumpki...
Nutritious Sweet Potatoes
350円 Recent scientific studies reveal one important fact regarding our nutrition: Cruciferous vegetables, dark leafy greens, citrus fruits, berries, and of course, our humble sweet potatoes are the most nutritious foods on the planet Earth. Isn't it surprising that sweet potatoes are also featured in ...
The Chinese Yam or Light Root Dioscorea b...
720円 The veneration and appreciation of the Chinese yam or Shanyao (Dioscorea batatas) in China and its neighbouring countries has a long tradition indeed. In the last decades scientific research has been carried out in these countries regarding its nutritional value as food for humans. Additionally a...
Bell Peppers: Growing Practices and Nutri...
162円 This small book on "Bell Peppers" explains in detail ideal growing practices and nutritional information of various types of bell peppers such as green bell peppers, red bell peppers, orange bell peppers, white bell peppers, and purple bell peppers. Bell peppers are also known as sweet peppers be...
Chile Peppers
164円 This small book explains in detail about various domesticated and wild species of Chile pepper plants. Though there are about 30 species of Chile pepper plants have been recognized so far, only FIVE species such as Capsicum annum, Capsicum chinense, Capsicum frutescens, Capsicum baccatum and Caps...
Grow & Cook
2,122円 The content of this book originally appeared in The New Kitchen Garden, published in 2015. 'An endless selection of delicious produce you can plant, grow and then cook with.' Raymond Blanc OBE Now you can create your own delicious edible garden at home! More and more people are being inspired to ...
How to Grow
3,315円 'I like that you call brussel sprouts w*nkers' - DIANE MORGAN/PHILOMENA CUNK 'Your book was our bible all summer' - PEARL LOWE 'As a gardening beginner/twit I'm a huge fan' - KEELEY HAWES This is the gardening book reimagined for a new generation. A book for people who want to learn how to grow t...
Vegetable Superfoods
164円 Superfoods are rich in antioxidants and are consumed to prevent modern-day life style diseases such as heart attack, diabetes, cancer and osteoporosis. Vegetable Superfoods are those vegetables which are rich in plant-based antioxidants and phytonutrients that help us stay fit and young. Major ve...
Brinjals, the Eggplant
330円 Brinjal or eggplant is scientifically known as Solanum melongena. It is a tropical, perennial vegetable grown for its edible fruits. It is generally grown as a half-hardy annual plant for vegetable purposes. Brinjal fruit is a berry and these berries are used as vegetables. Brinjal is known by di...
Potatoes
330円 Potato is one of the most ancient and the oldest domesticated food crops. Today, potato is the most important and the largest vegetable crop of the world (both production-wise and consumption-wise). Potato is also used as a staple food in many parts of the world. Potato is a starchy tuberous pere...
Brinjals: Growing Practices and Food Uses
350円 Brinjal or eggplant is scientifically known as Solanum melongena. It is a tropical, perennial vegetable grown for its edible fruits. It is generally grown as a half-hardy annual plant for vegetable purposes. Brinjal fruit is a berry and these berries are used as vegetables. Brinjal is known by di...
楽天Koboの電子書籍!マンガ、小説、雑誌のレビュー高評価、最安値をチャック!