164円 Tales of Two Countries" is a collection of short stories by Alexander Lange Kielland, first published in 1889. The collection showcases Kielland's literary prowess and his keen eye for social critique, offering readers a vivid depiction of Norwegian life and the cultural contrasts between Norway ...

1,928円 Whether you're a renter, homeowner or apartment dweller, Everyday Permaculture is the guide to sustainable living for everyone. This book gives practical and simple ways for people to incorporate permaculture and other eco-friendly habits into their lifestyle, no matter where they live. Sustainab...

4,222円 Gardens are immobile, literally rooted in the earth, but they are also shaped by migration and by the transnational movement of ideas, practices, plants, and seeds. In Paradise Transplanted, Pierrette Hondagneu-Sotelo reveals how successive conquests and diverse migrations have made Southern Cali...

1,100円 As receitas deste livro cobrem uma variedade de pratos e aspectos da culinária paraense e amazônica, proporcionando uma visão abrangente das delícias dessa região. Essa lista inclui as comidas típicas mais conhecidas, além de suas variantes. Mas a culinária paraense é muito mais rica e diversific...

1,657円 Imagine walking into your backyard and plucking ripe fruit from a tree, snipping fresh herbs for dinner, or harvesting mushrooms grown right beneath your feet, all while knowing every plant you grow is safe, affordable, and exactly where it needs to thrive. But let’s be honest: Groceries keep get...

3,973円 Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbiaーone of the worst urban slums in North Americaーwho joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood. It is a story of recover...

4,643円 At long last, a book for grape growers who wish to use organic growing methods to raise healthy, thriving vineyards in the backyard or on a small commercial scale. "The only reference you need if you want to raise a few grape vines."ーRocky Mountain News Grapes are the most popular and widely gro...

3,310円 “Eliot is the reason I’m cooking. . . . I’ve followed that path because Eliot made it possible, and exciting, to farm in the four seasons.”ーDan Barber, chef “There is hardly a more well-known or well-respected name among organic farmers than Eliot Coleman.”ーCivil Eats Learn simple season-extend...

2,647円 In this vivid and engaging work, Eric Toensmeier entices us with his journey as an example, explaining what to do, and what mistakes to avoid, to develop our own versions of an edible urban paradise.”ーToby Hemenway, author of Gaia’s Garden When Eric Toensmeier and Jonathan Bates moved into a dup...

4,637円 With information on siting, planting, tending, harvesting, processing, and brewing It’s hard to think about beer these days without thinking about hops. The runaway craft beer market’s convergence with the ever-expanding local foods movement is helping to spur a local-hops renaissance. The demand...

1,760円 Grow your own food in the Northeast! Growing vegetables requires regionally specific informationーwhat to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Northeast tackles this need head on, with re...

2,479円 Plant selection and garden style are deeply influenced by where we are gardening. To successfully grow a range of beautiful ornamental plants, every gardener has to know the specifics of the region's climate, soil, and geography. Growing the Midwest Garden, by Edward Lyon, the director of Wiscons...