1,320円 An American sake expert takes you to a whole new level of insider knowledge and expertise. With today's sake drinkers increasingly informed and adventurous, now is the time for a truly expert guide to take you deeper into appreciation of this complex but delightful Japanese beverage, brewed from ...

3,183円 In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology. Shepherd shows, just as he did in N...

3,183円 A companion to Andrew F. Smith's critically acclaimed and popular Eating History: Thirty Turning Points in the Making of American Cuisine, this volume recounts the individuals, ingredients, corporations, controversies, and myriad events responsible for America's diverse and complex beverage scene...

6,765円 **Winner of the André Simon John Avery award 'This book is incredible' - Alex Kratena** An in-depth, personal journey around Japan's whisky distilleries. Award-winning author and Japanese whisky expert, Dave Broom, tells their story and unveils the philosophy that lies behind this fascinating whi...

330円 L'espressione francese "terroir" è entrata nell'uso comune da alcuni anni. Viene utilizzata da produttori di vino e somellier, da appassionati e bevitori occasionali, da esperti e da snob. Si tratta di un termine spesso abusato, ed appartiene ad una insolita branca della geologia nota come "geolo...

2,917円 How great would it be to have access to the world's experts to help you choose the coolest and most interesting bars, wherever you find yourself in the world? Well, now you do. Straight Up is a carefully curated collection of insider tips that will allow you to discover the best drinking spots ar...

878円 Le saké, le véritable saké, est japonais et aussi doux qu’une Geisha. Découvrez le saké à travers une vingtaine de questions / réponses et élucidez ses mystères inavoués ! Partez à la visite d’une autre culture en suivant l’histoire de cet alcool symbole du Japon. Choisissez votre camp dans la gu...

2,643円 A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine direct...

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233円 Learning how to make homemade wine can become a fascinating and enjoyable hobby. In this book there are details on how to make wine, important information on fermentation and the equipment to use to produce great fruit wines. There are also a variety of recipes to produce country wine with the ai...

1,892円 Soon to be a major motion picture starring Haley Bennett, Tom Sturridge, and Sam Riley! "Narrative history that fizzes with life and feeling.” ー Benjamin Wallace, New York Times bestselling author of The Billionaire's Vinegar The New York Times bestselling biography of the visionary young woman ...

2,388円 Rum Curious takes the you on a tour of the world of rum by teaching you how to taste and appreciate all of its glorious variety. Once the drink of sailors and swashbuckling pirates, rum is the most versatile--and the most varied--spirit in the world. It is consumed neat as a sipping drink, on the...