650円 Russian cuisine has a centuries-old vegetarian tradition that in recent decades has been pushed aside on restaurant menus by the likes of beef Stroganoff and Kiev cutlet. As a matter of fact, the followers of the Eastern Orthodox tradition have always had more meatless days on their calendars tha...

777円 A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations “Delicious . . . A banquet of anecdote that brings history to life with intimacy, candor, and glorious color.”ーNPR’s All Things Co...

1,657円 A clever compilation of playful Russian folk tales and renowned Russian recipes.

2,588円 Foreigners who spend time in Russia soon discover two distinct worlds: the public Russia, often perceived as cold and shadowed, cautious and traditional; and the private Russia, where warmth and hospitality flourish over tea at a friend's kitchen table or sautéed mushrooms in a village dacha. A Y...

496円 Allied Cookery : British, French, Italian, Belgian, Russian The heart of the world throbs with sympathy for the suffering women and children in the war-devastated countries of Europe. He who does not long to be a helper in this hour of vast need and unprecedented anguish must be made of something...

361円 Explore the rich and varied delights of Russian cooking from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. This wonderful collection of more than 25 recipes offers a taste of this culturally diverse cuisine with such dishes as the much-loved Borscht soup, Pelmeni (delicious li...

6,633円

450円 This is one in a series of 20 short cookbooks for international food lovers everywhere. It showcases traditional and popular dishes from 20 different countries. A collection of all 20 in one file is also available. The format is buffet style, whereby all the dishes from one particular country are...

1,200円 Zakuska precedes evening meals throughout the Soviet Union. Depending on the occasion, or the economic standing of the family, these "little bites" range from humble offerings of hard salami and bread to elaborate buffets complete with caviar and smoked salmon.

1,600円 TASTE THE WORLD Authentic Recipes from Every Corner of the Globe Discover a world of flavor with this international cookbook collection for food enthusiasts. Whether you're an adventurous home chef or a beginner in the kitchen, this beautifully curated box set is your passport to traditional, tim...

1,100円 Eastern European Cookbook: Recipes from Ukraine, Russia, Poland, Moldova, and Beyond Turn everyday ingredients into extraordinary flavors with Best Recipes from Eastern Europe: Dainty Dishes, Delicious Drinks*.* More than just a cookbook, this collection introduces time-honored culinary tradition...

1,459円 The polyglot Igor Klekh is an extraordinarily erudite and accomplished Russian writer, journalist, and translator, whose formative years were spent in Western Ukraine, mostly in Ivano-Frankivsk and in the multi-cultural city of Lviv where he had access to the literature of East-Central Europe. He...