425円 The aim of this book is simple: to introduce you to the preparation, cooking and serving of the traditional tapas recipes of Spain. There are hundreds of so-called 'tapas' recipe books out there but many of them are just collections of various recipes for small appetisers - to the author's mind t...

0円 Almendra Brickle Pastel De Café, Panqueques de Manzana y Pasas, Waffles Baya Coronada, Galletas De Desayuno, Brown Sugar Tocino, Baya De Zapatero, Pan de Pudín, Arándano Strudel De Manzana, Carmelo Manzanas De Caramelo, Cherry Berry, Barbacoa Roast Beef, Cazuela De Frijoles Y Jamón, Carne De Vaca...

1,159円 Earth Edition: Una porción de las ventas de este título es donada a nuestro planeta. Más de 600 referencias de restaurantes especializados en la cocina tradicional española, la de siempre, repartidos geográficamente: desde las mejores tortillas de patatas, los más suculentos y tiernos lechazos, o...

233円 A cookbook full of the delights of Portuguese cuisine. Recipes include traditional soups, side dishes, fish and meat dishes and deserts. A book full of dishes with african and moorish influences, combining health ingredients to dance on the taste buds.

612円 This is a book of traditional recipes for modern people. Based on the typical portuguese gastronomy and inspired by the author's childhood, this book aims not only to convey the legacy of a valuable heritage but also to adapt it to the present days. The recipes from north to south of Portugal are...

428円 Spanish foods can really make a tasty change in the boring routine of what's for dinner. We have hand selected 20 Best of the Best and most inviting Spanish recipes like Canary Island Red Mojo Sauce, Maria's Paella, Beef Tenderloin Asturias, Winter Gazpacho, Basque Cake, Spanish Squash, Slow Cook...

941円 For any traveller crossing Spain it is soon obvious that every region has its own distinctive culinary specialities. Look a little closer and we realise that every province also has its own specialties. Indeed, when we really begin to dig deeper, we find that most villages also have their own ver...

777円 James Beard Award-winning writer, David Leite takes you on a culinary journey into the soul of Portugal. Nestled between the Atlantic Ocean and Spain, Portugal is today’s hot-spot vacation destination, and world travelers are enthralled by the unique yet familiar cuisine of this country. The New ...

233円 Espana Cuisine is a delightful Cookbook of Spain's Traditional Recipes. Soup, Salad, Paella, Meat, Seafood, Fish and Deserts.

647円 More than 100 easy recipes based on Spanish and Mediterranean cuisine for a healthy and diverse diet. This book brings together the best dishes from recetasderechupete.com, one of the most popular recipe blogs in Spanish. This title features: 107 easy recipes with step-by-step instructions; colo...

2,022円 There is no other wine that is as versatile, as utterly unique in its range and production methodsーand, unfortunately, as misunderstoodーas sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundie...

2,400円 Improvisation, Leidenschaft, Raffinesse - dieser Dreiklang liegt den Tapas-Rezepten von Juan Amador zugrunde. Der 3-Sternekoch mit spanischen Wurzeln zeigt, wie einfach es ist, mit wenigen, guten Zutaten unglaublich leckere kleine Gerichte und Snacks zuzubereiten. Juan Amadors Interpretation der ...