3,984円 Authentic Italian cooking made effortless with 350+ Old World recipes. This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulgent desserts and rustic breads, every dish is a celebration of Italy’s passion for food and flavor. Expl...

4,274円 A groundbreaking work from Kay Plunkett-Hogge, where she explores her homeland to uncover Thai cuisine in all its regional diversity, and looks to the future of Thai food. 'Not just erudite, elegant and filled with recipes that comfort, thrill and delight. But a fascinating study of Thai history ...

1,800円 Откройте для себя волшебство приготовления блюд в афганском казане ー сочных, ароматных, насыщенных, которое запомнятся надолго. В этой книге собраны лучшие рецепты для афганского казана: от мяса и овощей до плова и дымлямы. Теперь все знания и инструменты для создания кулинарных шедевров у вас п...

1,327円 Nutritionists agree: it’s important to add more whole grains to the diet. Smart home cooks want to follow that adviceーbut how do they prepare such exotic foods as quinoa and kamut? And will their families actually eat these unfamiliar grains? Good Housekeeping comes to the rescue with triple-tes...

1,800円 Un libro pieno di sapori che ti fanno venire voglia di vivere meglio, mangiare meglio, stare meglio. Grazie al tocco inconfondibile di Casa Pappagallo® Ci sono piatti che sanno di affetto, di giornate lente e di mani che cucinano per far felici gli altri. A Casa Pappagallo® ogni preparazione nasc...

430円 Surbhi Pareek, M.Sc. (Food and Nutrition), Diploma in Yoga & Naturopathy (NDDY) Surbhi Pareek completed her master’s degree from Banasthali University in 2012 and received dietetics training at the Department of Dietetics, Post Graduate Institute of Medical Education & Research (PGIMER), Chandiga...

1,760円 It seems safe to say that most Americans whose roots are not in Italy consider pasta the foundation of Italian cuisine (with the possible exception of those who don't see beyond pizza). There's justification in that, of course: In Italy pasta is indeed ever present, in hundreds of forms, served a...

602円 Stell dir vor, du verbrennst in nur einer Woche 5 kg Fett, fühlst dich leichter, schlanker und energiegeladener – und das ganz ohne Hungern. Klingt unglaublich? Dieses Buch zeigt dir Schritt für Schritt, wie es geht. Mit Haferflocken und eiweißreichen Lebensmitteln bringst du deinen Stoffwechsel ...

451円 Bring the heart of Italy into your kitchen with 45 irresistible recipes - from rustic pasta dishes to creamy risottos, savory sauces, and mouthwatering desserts. Most Wanted Italian Recipes captures the soul of Italian cooking with simple ingredients, traditional techniques, and bold Mediterranea...

451円 Layered with love, loaded with flavor - discover 45 unforgettable lasagna recipes for every craving. From rich, cheesy classics to creative new twists, Most Wanted Lasagna Recipes brings you the ultimate collection of comforting, crowd-pleasing dishes. Whether you're feeding a hungry family, host...

3,100円 A practical book featuring seven distinctive traditional Moroccan recipes, presented in a clear and easy-to-follow style for the home kitchen. From aromatic tagines to main courses and appetizers, each recipe includes step-by-step instructions, notes on ingredients and their substitutions, and ti...

6,342円 Garden Exotica is your exclusive passport to a culinary adventure, bursting with soul-nourishing, plant-based flavors that will transport you to exotic destinationsーall without leaving your kitchen! In this highly anticipated follow-up to the acclaimed Plant-Based Himalaya, author Babita Shresth...