Mince!
2,123円 A book championing minced meat in all its forms, from frugal dishes such as Savoury Mince and Peas to the slightly more extravagant Venison Burgers. These 100 approachable recipes include all our comfort food favourites - Shepherd's Pie, Spaghetti Bolognese and Lasagne - sitting alongside a colle...
Blended Meat Cookbook: 15 Healthy & Tasty...
1,650円 Blended meats are an amazing food for individuals trying to lose excess body weight but still wanting to enjoy delicious and tasty foods. Blended meats have been proven to aide with weight loss and a whole range of health benefits when consumed as part of a balanced and nutritious diet on a regul...
El parrillero científico
1,500円 Existe un personaje fundamental en el ritual del asado: el del invitado que llega temprano, establece su base de operaciones detrás del asador y, vaso de vino en mano, comenta todos los pasos que se siguen hasta exclamar, ya resignado: "Ah, vos lo hacés así... Bueno, entonces no me meto", expresa...
Plant-Based Meat Cookbook: Make Delicious...
1,650円 Plant-based meats look and taste just like the real thing but are healthier than animal-based meats and can be used in exactly the same way. Scientifically proven to help individuals improve a wide range of health and medical conditions, lose excess body fat and all the while tasting great, plant...
Cooking Meat
4,643円 **“Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and cooking has not been written. A stunning accomplishment.” --Dave McMillan and Frederic Morin, Joe Beef A cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 ...
Biryani Recipes
496円 Biryani (pronounced also known as biriyani, biriani, birani or briyani, is a mixed rice dish with its origins among the muslims of the indian subcontinent. It is popular throughout the indian subcontinent as well as among the diaspora from the region. It is also popular in other regions such as i...
Japanese Grill Recipes
496円 Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open...
How to Eat Cock
1,617円 **The perfect book and gift to get the most out of your cock. Brilliant protein-packed meals that don't hold back on the spice.' Joe Dicks, bestselling author of High Impact Intercourse Training** 'This delightfully raunchily-titled read is, of course, a recipe book full of tongue-in-cheek ways t...
Offal Cookbook: 15 Simple & Delicious Off...
1,650円 Organ meat, often frowned up on in American culture is actually one of the most nutritious and cheapest types of meat individuals can consume plus, they are delicious! Packed with essential nutrients to help the human body develop and repair itself, organ meat offers those who eat it a range of h...
Meat Illustrated
5,306円 MEAT EATERS, REJOICE: Increase your meat counter confidence with this award-winning meat cookbook that shows you how to cook 72 cuts of meat in 300+ kitchen-tested recipes! With chapters organized by animal and its primal cuts, Meat Illustrated is the meat eater’s go-to meat cookbook and handbook...
Tagliato Per La Carne
1,657円 Questo libro di rapida lettura è un concentrato di consigli utili e pratici su come acquistare la carne dal macellaio, come sceglierla e anche come cucinarla. Se pensi che la carne faccia male o se hai dei dubbi ogni volta che sei di fronte al bancone, questo libro fa per te. Al suo interno saran...
The Top 101 Ketogenic Recipe for Instant ...
496円 Are you considering the ketogenic diet to help you lose weight? Do you own an Instant Pot, Pressure Cooker or a Multicooker? Do you tend to make the same recipes every day? The ketogenic diet is one that has become incredibly popular in recent years. The benefits of this amazing weight loss progr...
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