1,760円 The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world's hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butte...

1,760円 "Irish, southern, or pub fare, all of the recipes in McGuire's Irish Pub Cookbook will have mouthwatering effects on readers and diners alike." ー The Mount Airy News For more than thirty-five years, McGuire's Irish Pub has been serving authentic fare to its customers in Pensacola, Florida. Now, ...

1,280円 We all have recipes that are dear to our hearts, passed on to us from our grannies, grandads, great aunts and uncles. This book is the culmination of an effort to collect, document and sample those recipes. Collected online and by post from people across Ireland, the book is a true flavour of wha...

750円 Welcome to an exploration of the rich tapestry of Irish cuisine, a celebration of tradition, taste, and the vibrant culinary heritage of the Emerald Isle. In this book, you'll embark on a flavorful journey through Ireland's diverse culinary landscape, featuring 125 handpicked recipes that showcas...

1,779円 "One Meal A Day Intermittent Fasting" is a comprehensive guide that delves into the transformative power of a simplified eating approach. This book explores the principles and benefits of the increasingly popular One Meal A Day (OMAD) intermittent fasting strategy. With insightful explanations, p...

300円 Transport yourself to the green hills and sun-dappled shores of Ireland with The Irish Summer Kitchen. Indulge in the vibrant and mouthwatering tastes of summer with this delightful collection of Irish recipes, lovingly crafted to bring a taste of the season to your kitchen. From sizzling barbecu...

450円 "Shamrock & Spoon: Modern Irish Cooking for Every Occasion" invites you on a culinary journey through contemporary Irish cuisine. Elevate your St. Patrick's Day celebrations with innovative twists on classic dishes. From Guinness-infused stews to whiskey-glazed salmon, this cookbook offers gourme...

3,401円 For Anna Haugh cooking is in her bones and sharing in her nature. A born and bred Dubliner, Anna was raised on her mum's Irish home cooking. In this, her debut cookbook, she shares 85 recipes that are as straight-forward as they are delicious, such as Braised beef cheeks with sweet potato and bas...

5,040円 Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and smoking bacon, and even foraging for food in the wild. So many of our happiest childhood memories ...

2,728円 The star of the hit CBS series Blue Bloods shares 120 traditional Irish and Italian comfort food recipes to bring the family to the dinner table. Anyone who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. Now Bridget Moynahan, who portra...

663円 British and Irish cuisine, rich in tradition and flavour, has faced challenges in adapting to the modern world. Renowned for its hearty ingredients and lengthy cooking times, this style of cooking often clashes with today's fast-paced lifestyle, where time is precious and health consciousness pre...

1,355円 Delight in the Flavors of the Emerald Isle with Our Saint Patrick's Day Cookbook! Immerse yourself in the spirit of Ireland with a collection of authentic and inspired recipes perfect for celebrating St. Patrick's Day. From classic Irish stews and hearty shepherd's pie to delectable desserts infu...