1,159円 Internationally-renowned Chef Marisol Murano brings you into a world of deliciously doable small plates and dazzling sights from her work as a destination chef. These 60+ easy recipes are peppered with Chef Marisol's love of travel and adventure. Whether tapas from Spain, mezze from the Mediterra...

1,858円 Justice Kamanga takes the reader on a gastronomic safari, expoloring the taste and textures of indigenous African cuisine, as well as dishes that have been influenced or introduced by foreign settlers to the continent from Asia, Europe and the Middle East. Simple in the choice of ingredients and ...

777円 Eat your way around the world without leaving your home in this mouthwatering cultural history of 100 classic dishes. **Best Culinary Travel Book (U.K.), Gourmand World Cookbook Awards Finalist for the Fortnum & Mason Food Book Award** “When we eat, we travel.” So begins this irresistible tour of...

421円 Want simple, healthy and delicious meals? Quickly? MasterChef winner Adam Liaw is back to help with these tasty recipes from his new cookbook, Adam's Big Pot. Grab a new answer for that age-old question: 'What's for dinner?' from Adam's Big Pot: Easy family dinners. In this ebook, Adam Liaw takes...

421円 Want simple, healthy and delicious meals? Quickly? MasterChef winner Adam Liaw is back to help with these tasty recipes from his new cookbook, Adam's Big Pot. Grab a healthy taste from Adam's Big Pot. In this ebook, Adam Liaw takes a practical and creative approach to cooking light meals, creatin...

4,244円 Over 100 deliciously fuss-free recipes from The Dumpling Sisters' Kitchen. Amy and Julie Zhang have been entertaining and educating their thousands of followers on Youtube with their recipes for deliciously easy homemade Chinese food - now THE DUMPLING SISTERS COOKBOOK brings you more of the easy...

211円 Grilling of meat over fire on grill, originated around 17th century BCE in Greek. Meat was grill on type of grill is used to make Souvlaki or Kebab. Kabab (Kebab) is barbeque of Middle Eastern, Persian, Mediterranean and South Asian countries; And very popular way of cooking in every country. Keb...

5,942円 People from around the world have found a home in Texas, bringing with them a multiethnic feast replete with dishes that originated in Mexico, Europe, Africa, the Middle East, and Asia. In these pages you'll discover a magical place called Cuisine, Texas, where you can find all these favorite fam...

421円 Sushi is a Japanese food consisting of cooked vinegared rice combined with other ingredients, seafood, vegetables and sometimes tropical fruits. Ingredients and forms of sushi presentation vary widely, but the ingredient which all sushi have in common is rice (also referred to as shari or sumesh...

421円 Risotto. The word strikes fear into the inexperienced chef and it looms like a giant on the menu. When cooked well, it is simply amazing. When cooked poorly, it is a complete disaster. Well cooked risotto is firm yet with a unique creamy sauce at makes it irresistible.Risotto is an Italian rice ...

1,491円 Many Klang Valley urbanites would be familiar with Fat Spoon, a rustic little eatery in Damansara Utama, Petaling Jaya, owned and run by sisters Melissa and Michelle Pong. The establishment, with its repertoire of Nyonya-inspired delights that incorporate family tradition and Gen-Y ingenuity, has...

2,210円 This comfort foods cookbook is dedicated to men and women around the world that have dealt with or are beginning to deal with obesity or those whom simply want to loose weight, get healthy and get fit once and for all. I share my 170 lbs of weight loss secrets with you and how I was obese twice, ...