Made in Italy
3,478円 An exquisitely designed volume of innovative restaurant dishes and old family favourites from Giorgio Locatelli, Britain’s best-loved Italian chef and restaurateur. Opening with an extensive guide to preparing antipasti and culminating in a mouth-watering selection of desserts – via soups, risott...
Demetra's Kitchen: Traditional Greek Reci...
750円 **iTunes 'New & Noteworthy' selection February/March 2012** Demetra's Kitchen is a personal collection of traditional Greek recipes that have been handed down many generations. You are not required to have expensive tools handy. You are not required to have a culinary degree. The recipes in Demet...
International Fried Rice Recipes
330円 Are you looking for culturally diverse dishes to eat or serve to family and friends? Well look no further because this is the book you were looking for! Enjoy delicious recipes that are less expensive and healthier than fast food. There are recipes to fit every style and flavor. Many are delici...
Ken Hom's Top 100 Stir Fry Recipes
4,854円 Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with his Top 100 Stir Fry Recipes, he has created a beautifully illustrated, engaging and easy-to-follow guide to quick, nutritious and delicious cooking. This is the perfect addition to anyone's kitchen shelf - ...
My Kitchen Table: 100 Essential Curries
2,102円 100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making! 'A classy production' -- Sunday Telegraph Magazine 'Exactly w...
Cindy's Supper Club
777円 A collection of 125 chef-worthy global recipes presented in international dinner menus, drawn from renowned chef Cindy Pawlcyn’s informal gatherings. One of the leading female chefs, Cindy Pawlcyn has selected her favorite international recipes in this collection of complete menus from around the...
Cooking for Crowds
4,908円 A new edition of the classic cookbook for groups of six to fifty guests When Cooking for Crowds was first published in 1974, home cooks in America were just waking up to the great foods the rest of the world was eating, from pesto and curries to Ukrainian pork and baklava. Now Merry White's indis...
La cuisine des quatre saisons En 24 menus...
350円 6 menus par saisons 72 recettes illustrées La cuisine c'est toute l'année, ce livre regroupe 72 recettes qui sont illustrées et vous permettrons de faire plaisir à toutes la famille avec des produits de saison.
Couscous et Tajines 50 recettes de cuisin...
174円 Découvrez la cuisine orientale avec ces plats traditionnels et familiaux, des recettes originales et délicieuses pour le bonheur de la famille et des amis, laissez-vous envouter par l'orient et sa cuisine colorée et chaleureuse. certaines recettes sont illustrées pour un plus grand plaisir.
Les recettes de cuisine provençale de mon...
350円 Nouvelle édition 2012, plus de recettes, entièrement illustré, nouvelle mise en page, 50 vrai recettes traditionnelle de Provence. 50 recettes provençale de ma grand-tante, oreillettes, navettes, soupe au pistou, daube, tellines, aigo boulido, aïoli, 13 desserts de Provence... Livre illustré.
When Dogs Fly
660円 this is a must-have cookbook for tailgating, super bowl parties, cookouts, and just plain fun eating! the cookbook features recipes for hot dogs, chicken wings, and much more. the recipes are based on the cuisines of countries of origin for dog breeds. each dog breed features fun facts about the ...
Comprendre le halal
2,100円 Découvrez les secrets de la production halal. Cet ouvrage a été conçu pour apporter des réponses aux personnes qui se posent des questions sur le halal. Il propose un état des lieux d'un business moderne mondialisé, avec son historique religieux, ses implications financières et ses différentes ce...
楽天Koboの電子書籍!マンガ、小説、雑誌のレビュー高評価、最安値をチャック!