دہلی سے پیرس تک: ذائقوں کی شاعری، آزادی ک...
1,950円 دہلی سے پیرس تک: ذائقوں کی شاعری، آزادی کی بازگشت یہ کتاب ایک تہذیبی دعوت ہے ー جہاں دہلی کے دریچوں سے پیرس کے کیفے تک، ذائقے بولتے ہیں، خوشبوئیں سفر کرتی ہیں، اور ہر نوالہ آزادی کی ایک نئی تعبیر سناتا ہے۔ مغلوں کی میز، برطانوی چائے، اور فرانسیسی پیسٹری ー سب ایک ہی دسترخوان پر جمع ہیں، جیسے تہذی...
The Cochin Jewish Book Of Savouries And V...
350円 The Cochinim (as the Jews from Cochin are called in Israel), love their food. Living for around 2000 years on the lush, monsoon-swept Malabar coast in the southwestern corner of India, this close-knit, orthodox community stayed true to the dietary rules of the Bible, adapting the abundant and exo...
Delhi: Between Partition and Paranthe
2,100円 Between Partition and Paranthe India: A Tapestry of Time series: 5 This volume explores Delhi's political crucible during Partition and its culinary renaissance. From refugee colonies to Red Fort speeches, from Karim's kebabs to Chandni Chowk's parathas, Engr Dr Naila Hina traces how Delhi's iden...
हाई ब्लड प्रेशर कम करने के लिए भारतीय शाक...
650円 रक्तचाप रक्त वाहिकाओं की दीवारों के खिलाफ रक्त के बल का एक उपाय है। उच्च रक्तचाप को रोकने और नियंत्रित करने के लिए, इस रसोई की किताब में सुपरफूड्स पर आधारित मुंह में पानी लाने वाले भारतीय शाकाहारी व्यंजन शामिल हैं जिनके निम्नलिखित चिकित्सीय प्रभाव हैं: - जिन खाद्य पदार्थों का मूत्रवर्धक प्रभाव हो...
Eat to Boost Immunity Cookbook : Indian V...
500円 Eat to Boost Immunity Cookbook focuses on foods that boost immunity as well as superfoods that have therapeutic and medicinal effects on the body. The superfoods on which recipes are based are: - Green tea - Herbs having therapeutic effects: Turmeric, fenugreek seeds, and basil leaves. - Nutrient...
डायबिटीज़ को नियंत्रित करने के लिए भारतीय ...
650円 Swasth aahaar diabetes kee roktham aur prabandhan me mahatvapurn bhumika nibhata hai. Diabetes ko niyantrit karne ka matlab keval unn khadya padarthon se parahej karna nahin hai jo apke rakt me sugar ke star ko badha sakte hain Yeh sahi khadya padarthon ko chunne ke bare me bhi hai jo prakrtik ru...
Festin des siècles, voix de l’histoire
2,250円 Festin des siècles, voix de l'histoire inde: l'épopée des siècles Dans les cours parfumées de Delhi, la princesse apparaît comme une vision. Son peshwaz de soie translucide glisse sur un brocart lourd, brodé de fils d'or. Les pierres précieuses scintillent à l'ourlet, comme des étoiles captives. ...
Indian Vegetarian Recipes to Manage Diabe...
650円 Healthy diet plays an important role in preventing and managing diabetes. Controlling diabetes isn't just about avoiding foods that can raise your blood sugar levels. It is also about choosing the right foods which naturally prevent and control diabetes. The recipes in this book are based on supe...
Eat So What! and Eat to Prevent and Contr...
2,650円 A collection of 6 books for reducing dependency on medications and leading a healthy and disease-free life with over 80 delicious and mouth-watering recipes. BOOK 1: EAT TO PREVENT AND CONTROL DISEASE Do you know your medicines might make you ill? These books tell how you can reduce your dependen...
The Science of Vitamin A : Everything You...
500円 Get answers to all your questions about Vitamin A in the book The Science of Vitamin A! Vitamin A is known to have various health benefits, some of which are still being researched. Consuming Vitamin A supplements may not be as effective as obtaining it naturally from food sources. If you're not ...
Pane e Patria
1,950円 Delhi: Pane e Patria India: Serie Un Arazzo del Tempo: 5 Questo volume esplora il crogiolo politico di Delhi durante la Partizione e la sua rinascita culinaria. Dalle colonie di rifugiati ai discorsi del Forte Rosso, dai kebab di Karim alle paratha di Chandni Chowk, l'ingegnere dott.ssa Naila Hin...
دہلی: تقسیم اور پراٹھے
1,950円 دہلی: تقسیم اور پراٹھے= یہ جلد تقسیم کے دوران دہلی کی سیاسی آزمائش اور اس کی کھانوں کی نشاۃ ثانیہ کو دریافت کرتی ہے۔ پناہ گزین کالونیوں سے لے کر ریڈ فورٹ کی تقاریر تک، کریم کے کباب سے چاندنی چوک کے پراٹھوں تک، انجینئر ڈاکٹر نائلا حنا بتاتی ہیں کہ دہلی کی شناخت کس طرح خون اور مصالحے میں بدل گئی۔ ا...
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