150円 This book is a short collection of dishes experimented by the authors in their days of being 'single'. Most of the dishes are for the typical young Indian singles, however, these can be experimented by anyone in the world. These quick yet delicious recipes have been experimented and tried on many...

107円 Pakoda is a fried item, kids generally like them. Easy to prepare, its a 4o'clock snack enjoyed hot after a light rain shower or snow fall.

655円 Throw that perfect party! Gather with friends and family for socialising, celebrating and recreation. There are a lot of components that create the formula for the perfect party but the main factor is the menu! Food, glorious food! This is where Master Chef Sanjeev Kapoors Party Cooking comes in ...

661円 Lakshmi Lal recreates the absorbing story and the lyrical beauty of the original Sanskrit epic the Valmiki Ramayana. In rich and expressive language, she narrates the legend of Rama, the Ikshvaku prince, who embodies the ideals by which a man, a warrior and a king must live.

155円 Jay Rai's Kitchen series of Indian Recipes travels this time to the Punjab and incorporates all the sizzle and spice of the North of India. A unique blend of Indian flavours. Lots of Meat, Chicken and vegetarian and rice dishes packed full of spice.

739円 Cooking Recipes from Around the World! For the First Time Ever - Nation by Nation - This Could be Your Own "International Cooking School" In One Ebook! From Afghanistan to Zimbabwe Every Nation is Covered...the National Dishes in One EBook! All of The Great International Cuisines......but MORE! T...

164円

107円 Payasam, a traditional South Indian recipe is considered Queen of sweets there. In Scintillaceous Sweets you shall find five fabulous types of payasam which can be prepared for special occasions.

800円 While much has been said and is being said about diet food, healthy cooking, low fat recipe - they can never do justice to the demands of delicacy. This book offers select 25 Vegetarian Recipes from all across India with variations cooking time, flavor, skill level, accompaniment. Also included a...

2,110円 Take an evocative journey into the heart of the real Sri Lanka with intrepid photographer and writer, Bree Hutchins. With a voracious appetite for all things culinary and an undaunting spirit of adventure, Bree ventures into areas where most foreigners don't go, seeking out the hidden kitchens of...

105円 Kozhambu, Rasam, Avial, Kootu, Butter milk kozhambu. Nice South Indian Recipies from John Rudram.Prepare and Enjoy a Nice Sunday!

1,555円 “A remarkably skillful job of bringing authentic Indian flavors to the American kitchen.”ーDavid Rosegarten, author of The Dean & Deluca Cookbook and host of Taste (TV Food Network) Recipes include: • Cucumber Pirogue • Spicy Potato Soup • Fruit Salad with Yogurt Cheese Dressing • Sautéed Eggplan...