2,800円 Vous rêvez de dépaysement ? Plongez dans l’univers ensoleillé des cuisines libanaise et grecque ! Grandement inspiré des saveurs authentiques de la cuisine méditerranéenne, cet ouvrage est votre passeport vers une destination culinaire riche et savoureuse qui met la fraîcheur à l’honneur. Dans so...

2,000円 Tea and Tea Drinking by Arthur Reade is a comprehensive exploration of the history, culture, and social significance of tea, one of the world’s most beloved beverages. First published in the late 19th century, this book delves into the origins of tea, tracing its journey from ancient China to its...

4,173円 Greek Odysea: Flavours of Greece from Pantry to Plate is a celebration of the soulful simplicity of Greek cooking. With more than 70 recipes, this beautifully designed book showcases the country’s iconic pantry staples – olive oil, feta, honey, tomatoes, yoghurt, and more – brought together in di...

200円 Kalimera Kochbuch: Wie Sie original griechischen Genuss auf Ihren Esstisch holen – ohne aufwendige Zutaten oder stundenlanges Kochen! Träumen Sie davon, sich Ihr Urlaubsgefühl direkt auf den Teller zu zaubern? Möchten Sie griechische Rezepte genießen, die ganz einfach im Alltag gelingen, ohne exo...

850円 Envie de plats festifs qui font voyager les papilles ? Par ici ! Portant essentiellement sur la cuisine méditerranéenne, un régime aux mille et une vertus, et sur la cuisine mexicaine, ce livre de la collection Les plaisirs gourmands de Caty vous promet un dépaysement haut en saveur, en couleur e...

3,298円 A Maldon Salt Cookbook Club Pick "Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI "Delicious, easy food that's full of happiness." -JAMIE OLIVER Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli +Creamy Lentil, Potato, Garlic Stew + One-Pan Moussaka + Bacon Hal...

1,950円 I have mentioned tsipouro many times in my Skiathos Newsletters & my autobiography, but some (many?) of you may not know exactly what tsipouro is. It is a distillation of either wine, or a secondary fermentation of grape skins after the wine has been drained off. The more famous "Ouzo" was also o...

3,916円 Make classic Greek recipes with a side of humor and heart. Stand-up comedian Gus Constantellis draws inspiration for his material and online content from his family, especially his mother, Julia, who became a social media star and “Greek mother” for an entire online community. And when she died s...