1,100円 Découvrez CookBook Air Fryer - Recettes de pain et de boulangerie, votre guide pour maîtriser l'art du pain maison et des viennoiseries grâce à votre Air Fryer. Facile, rapide et savoureux, ce livre vous accompagne dans la réalisation de recettes de boulangerie adaptées à toutes les occasions. Da...

1,100円 Découvrez CookBook Air Fryer - Recettes de street food, votre guide pour recréer chez vous les saveurs authentiques des rues du monde entier, tout en profitant de la simplicité et des avantages de votre Air Fryer. Dans ce livre, vous trouverez : Des burgers maison généreux et savoureux, adaptés à...

6,765円 Larousse French Cooking is the ultimate culinary journey through France. From a Toulouse Cassoulet to a Provençal *Pissaladière*, a northern *Moules à la Marinière* to a southern Pistou Soup, this book brings together more than 130 of the best-loved recipes from every region. Discover everyday cl...

2,431円 Ce livre va vous faire changer d'avis sur les légumes ! À travers 65 recettes créatives et faciles, découvrez une cuisine colorée et pleine de saveurs tout en prenant plaisir à cuisiner. Sublimez les légumes et réalisez des plats qui convaincront même les plus sceptiques ! Carottes rôties sauce c...

4,125円 This is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques. With its 200 detailed recipes filled with techniques, including illustrated step-by-step directions, The Big Book of Baking & Vienno...

1,990円 Every Friday for a year, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends. This small tradition soon grew into a clandestine pop-up restaurant, serving much-anticipated lunches to eighty or so hungry guests once a week in different hotspots around Paris. In ...

780円 A Série Universitária foi desenvolvida pelo Senac São Paulo com o intuito de preparar profissionais para o mercado de trabalho. Os títulos abrangem diversas áreas, abordando desde conhecimentos teóricos e práticos adequados às exigências profissionais até a formação ética e sólida. Cozinhas cláss...

3,715円 Discover how delectably simple and healthy French cooking can be with Paris-born food influencer Géraldine Leverd (@la.cuisine.de.geraldine). As a French girl who loves to share her national cuisine, Géraldine has made it her mission to teach others how to make delicious and inspiring home-cooked...

1,856円 The feel-good romcom of the year, an uplifting romantic adventure set against the lights, food and beauty of the most romantic city in the world. ✒️✒️**AN ASPIRING WRITER.✒️✒️ 〓〓〓〓A BUDDING CHEF.〓〓〓〓 〓〓ONE CHANCE MEETING.〓〓 〓〓TWO HEARTS DESTINED TO COLLIDE.**〓〓 ⭐⭐**'An utterly c...

1,760円 From the #1 New York Times bestselling author of French Women Don't Get Fat comes a memorable look at the French appetite for oysters, the characters who harvest and serve them, and the compelling reasons why we should all enjoy them. A Love Affair with the Perfect Food Meet Paris Oyster is an en...

880円 Ce récit est autant un livre de cuisine que la description d’un rite culturel, d’une façon de vivre, un témoignage sur des pratiques paysannes menacées de disparition. Recettes traditionnelles, anecdotes, conseil s et illustrations abondent. L’ouvrage se termine par le rappel de la réglementation...

1,760円 Pull up a chair and visit the Dordogne (called Parigord by the locals) the way it should be visited: one bite at a time. Walnut Wine and Truffle Groves is a culinary travel book that navigates the back roads -- as well as the menus and markets -- of the southwestern region of France with newfound...