1,300円 Crêpes und Galettes gelten als die "französische Pizza". Ob salzig (Galette aus Buchweizen) oder süß (Crêpes aus Weizenmehl) - die Pfannkuchen sind auch Zuhause leicht zuzubereiten und ein Festessen für die ganze Familie. Der Bretone Hervé Kerourédan hat die besten Rezepte seines Hamburger Restau...

1,603円 Recreate the delicious food of France in your own kitchen with this extensive collection of authentic recipes, complete with beautiful location photography. World Kitchen: France is part of a new series of six culinary journeys exploring the influences of geography, climate, culture and tradition...

950円 Mit den Tipps aus diesem Buch, machen Sie den perfekten Crêpe Teig, der Ihnen garantiert jedes Mal gelingen wird. Und das ganz schnell und einfach. 30 Crepes Rezepte aus aller Welt warten darauf gekocht und gegessen zu werden. Von süß bis herzhaft ist alles dabei. Schleckermäulchen freuen sich sc...

1,045円 Ce petit manuel, bourrer d’informations condenser seras (pour tous ceux qui désire fabriquer eux même leur alcool) un outil indispensable qui vous donnera les connaissances nécessaires pour crée vous-même votre propre alcool de façon simple et sécuritaire, très simple a comprendre et très peut vo...

5,970円 A FRENCH CULINARY CLASSIC REISSUED Winner 'Cooking from a Professional Point of View' - James Beard Foundation Awards 2017 Winner 'Best French Cuisine Book' - Gourmand World Cookbook Awards 2016 Classic Koffmann offers a masterclass in all that’s best in the French culinary tradition and is a mus...

275円 Des recettes 100 % faciles et pleines de saveurs ! Découvrez la cuisine créole, une cuisine réputée dans le monde entier ! Dans ce petit livre, Antilles et Guyane vous invitent à découvrir leur cuisine colorée et richement parfumée. Entrées, soupes, viandes, poissons, légumes et desserts, toutes ...

4,046円 Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-flung destinations. Her journey begins in Provence, where Tessa first fell in love with French food, and explores the Mediterranean region...

385円 Unique gift for the hard to please. Discover the passion for not only cooking, but for enriching the joie de vivre! Recipes that create delicious entertaining and romantic conclusions. Whether cooking for two or more, these easy dishes will enhance any occasion and can turn an ordinary eating exp...

933円 A cocktail book celebrating French conviviality with recipes featuring St-Germain liqueur. Bring an effortless French sensibility to any occasion with the transporting flavor of St-Germain, the captivating elderflower liqueur beloved by bartenders everywhere. How to Drink French Fluently contains...

926円 Bursting onto the Chicago fine-dining scene in 1987, Charlie Trotter's restaurant soon became a local icon and eventually a national landmark. From his initial rise to culinary stardom to his untimely death in November 2013, Charlie Trotter was one of Chicago's most distinguished and high-profile...

1,989円 Learn how to create a lovely French garden and then create delicious dishes with your produce using this easy-to-use French cookbook. In this sumptuous volume, the American master of edible landscaping looks at French vegetables and variations on the traditional French parterre garden, in which e...

300円 For the last 20 or so years, Kevin and his family have travelled extensively in France, from the northern tips of Brittany and Normandy to the southernmost Mediterranean coast, and from the French - German border along its eastern border to the windy Atlantic coast at its most westerly point. Ove...