630円 Himmlisch süße Meisterwerke - ganz leicht hergestellt! Ob Toffees, Bonbons, Schokotrüffel oder Fruchtgummis, Nusskreationen, süße Popcorn-Ideen oder himmlische Popcorn-Riegel - mit unseren Rezepten sind Naschkatzen garantiert im 7. Himmel. Im Handumdrehen und ohne großen Aufwand lassen sich wahre...

339円 Heavenly Food Cookbook Chocolates and Cherries is a great recipe book portraying the most delicious chocolate and cherry recipes. Plenty of photographs to accompany the recipes. Recipes are basic enough for someone without much cooking or baking experience to follow.

3,051円 Create your own Sweet Bake Shop at home with easy, magical sweets for all occasions. Featuring whimsical, delicious and enchanting desserts, Sweet Bake Shop has the perfect recipes for every moment whether it be a weekday craving or a special occasion. Discover how to bake irresistible and easy-t...

1,911円 Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook. Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green Gables Cookbook, a recipe collection inspired by L.M. Montgomery’s famous children’s book series, An...

5,664円 The Sunday Times and New York Times Bestseller ‘There’s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment of pure joy.’ In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time...

130円 Daawat-e-Khaas is a budding chef's guide to cooking using healthy ingredients, without compromising on flavor. Cooking is love made edible - so discover your kitchen's hidden secrets and whip up delectable meals, keeping in mind your loved ones' dietary requirements.

927円 With a dab of bright icing and a sprinkle of colour, you can transform drab sugar cookies into glowing planets, plain marshmallows into scary zombies and simple cake pops into blooming flowers. Meaghan Mountford, creator of the blog The Decorated Cookie and the Edible Crafts editor of CraftGossip...

562円 Langsam kocht besser Gabriele Frankemölle, die wohl erfahrenste Slow-Cooker-Köchin Deutschlands, hat in diesem Buch ihre besten Rezepte zusammengetragen. Da gibt es Hauptgerichte, Suppen und Eintöpfe, Desserts, Kuchen und Saucen. Sie zeigt die ganze Bandbreite dieses faszinierenden Gerätes, das b...

1,709円 **IACP AWARD WINNER • Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar gems that will soon join their ranks)ーin a collection that will make you a local legend, and a smarter baker to boot. ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS • Fe...

1,088円 Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations o...

2,285円 ricette del libro di cottura, torta di mele, biscotti brownies cheesecake, torta frigo, ricette di dolci freddi, cupcakes e muffin, ricette di cottura, frittate di frittelle e ricette di frittelle, pani di festa ricette per fare la pizza, waffle biscotti biscotti per torte cuocere al forno ricett...

366円 Welcome to brand new and amazing ways to make your home made donuts a great treat for you and your family. In this book, you will learn how to make your donuts drip with chocolate, ooze with different flavors, covered with lots of amazing toppings such as fine sugar, sprinkles and fruity pebbles ...