2,578円 The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. From the author that brought you The Complete Photo Guide to Cake Decorating and The Complete Photo Guide to Cookie Decorating, this book shows you how to make the perfect candies, chocolates, chews, and...

421円 Did you know that the Latin name for the tree from which we get the seed that we turn into chocolate translates as ‘Food of the Gods’? Or that eating chocolate can in fact help prevent tooth decay? Separated into sections such as chocolate through history, chocolate around the world, the producti...

399円 Beaux, sucrés, bons, délicieux, parfumés, colorés, fruités... la pâtisserie Algérienne riche et variée, se caractérise par ses couleurs très vives et par son sens très modélisé et souvent symbolique, ils sont de vrais petits bijoux de confection artisanale. La pâtisserie algérienne est un monde d...

1,205円 Special 3 Books in 1 Bundle! With these BEGINNER'S BOOKS you will have the basic tools, resources and instructions on how to create for yourself, and your family and friends, some beautiful and delicious decorated cakes, cupcakes and cookies! Learn how fun and easy it is for anyone to create dess...

294円 LADIES, THIS IS FOR YOU! We have all been there... When you are at your finest PMS moments, nothing in this world can satisfy your intense taste for a woman’s best friend…That moment when you get the insatiable craving for CHOCOLATE! Inside these pages you will find a collection of 30 of my fav...

3,315円 Chocolate is one of our most popular ingredients - both to eat and to cook with. But how many of us know how truly versatile it is? Hotel Chocolat, the UK's leading chocolatier, has pioneered 'cocoa cuisine': a new way of cooking with chocolate because, athough we know chocolate as a sweet ingred...

320円 Ob in Pralinenform oder als verführerisches Konfekt, ob cremige Mousse oder üppiger Kuchen: Der schmelzenden Süße von Schokolade kann niemand widerstehen! In diesem eBook finden Sie zahlreiche schokoladige Rezeptideen. Kreieren Sie Schokoladentrüffel und Cappuccino-Krokant-Pralinés, probieren Sie...

1,352円 Cutout Cookies Aachener Printen Authentic Molasses Cookies Basler Brunsli Brown Sugar Cookies Buttergeback Chocolate Ginger Shortbread Butterscotch Gingerbread People Chocolate Lemon Shortbread Christmas Tree Sandwiches Cinnamon Dough Ornaments Cream Cheese Dainties Cream Wafers Date Filled Cooki...

387円 A super-sweet guide to all your favourite sweets from years gone by. A History of Sweets in 50 Wrappers is a colourful and comical history of sweets and chocolates. If you ever dreamt of being the Milkybar Kid, if you remember when Snickers were Marathons and Double Deckers had raisins in them, i...

4,376円 Cooking's new golden girl. **Guardian The new kitchen goddess.** **Daily Mail Each chapter in One focuses on recipes built around one particular store cupboard ingredient, such as ketchup, oil, salt and honey. The result is a host of modern European dishes that have appeal, longevity and a touch ...

2,273円 An irresistible collection of easy-to-make recipes from the award-winning home bakery. Enjoy truly delicious cakes and bakes that are free from gluten, wheat or diary. Light and fluffy sponges, gorgeous cupcakes, rich fruit cakes and moreish traybakes – all without butter, flour or cream. Julia T...

241円 This is an extract from the bestselling Cake Days by The Hummingbird Bakery. What better way to celebrate the Christmas season, than with a collection of delicious treats from the Hummingbird Bakery? From Christmas or Candy Cane Cupcakes, to White Chocolate and Cranberry Cookies, or an indulgent ...