4,244円 DECLARED "NO. 3 RESTAURANT IN THE UK" - 2017 NATIONAL RESTAURANT AWARDS 'a gorgeous cookbook filled with passion and soul' - Ken Hom From Lotus root crisps, Taiwanese popcorn chicken with basil and Baked pork buns to Crispy aromatic duck, Chilli barbecued five-spiced Dover sole and Singapore nood...

3,714円 Don't have time to cook? Don't know what to have for dinner? Want to learn how to make simple and delicious Asian food? Asian After Work is the answer. Asian After Work is a cookbook for busy people. Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how a...

794円 Ditch the takeaways and learn to make your very own fresh and healthy Chinese food. Learn to make all your favourites dishes, with recipes including Chicken noodle soup, Sweet and sour pork and Singapore chicken, and let your tastebuds be tempted by more unusual textures and flavours, as you choo...

2,488円 Colorful, aromatic, and flavorfulーand as simple as ordering in. The harmonious blending of color, aroma, and flavor has made Chinese cuisine one of the most popular on the planet. As the world’s largest producer of fruits and vegetables, China boasts an impressive array of meat-free, egg-free, d...

261円 甜酒酿，也叫醪糟、甜米酒，简称酒酿，味道鲜美，营养丰富。 酒酿好吃，但做起来麻烦。传统的方法要泡米、蒸米、晾米、拌米，每一步都要注意卫生，不但耗时耗力，而且稍有不慎，极易造成污染，导致失败。 针对传统的制作工艺，本指南进行了最大限度的优化和简化，仅使用最少的工具和用具，既省时又省力，但做出的酒酿质...

777円 Create nuanced, complex, authentic Chinese flavors at home by learning the cuisine’s fundamental techniques with more than 150 recipes. Phoenix Claws and Jade Trees offers a unique introduction to Chinese home cooking, demystifying it by focusing on its basic cooking methods. In outlining the dif...

241円 A mouthwatering collection of 20 easy, speedy, nutritional and delicious recipes taken from TV chef Ching’s beautiful new book, Eat Clean. Includes fresh and healthy breakfast, lunch and dinner recipes, as well as sides, pickles and salsas, and teas. Forget your saucepan and roasting tin, Ching-H...

164円 The Samurai Chef  is a modern collection of traditional and authentic recipes from around the globe.  There are dishes to be found here from many different parts of the world.  Presented in easy to follow format, The Samurai Chef will help you to easily prepare delicious restaurant...

2,273円 A REVOLUTIONARY EAST-WEST APPROACH TO EATING WELL Eat Clean and feel great with over 100 nutritious and easy Asian soups, salads and stir-fries for everyday health. Ching-He Huang’s promise is simple: with just a wok, a knife and a chopping board, you can revolutionise your diet and feel fantasti...

176円 Cooking with a wok is one of the simplest ways of making delicious food. Its versatility is unparalleled - it can be used for stir-frying, braising, steaming and deep-frying. Factor in the speed with which most wok dishes can be cooked and you have the perfect kitchen tool. This fantastic new vol...

1,489円 This book covers the whole span of Chinese dishes, you'll find a thousand well-chosen recipes. They will lead you through the popular sweet and sour specialities, the mouth-watering garlic and ginger, the crispy duck and the delicious marinades and dips that make Chinese food so irresistable. The...

662円 Often referred to as “King Kale” or the “Queen of Greens” by health aficionados and kale devotees, this cruciferous veggie is an excellent source of essential vitamins, rich in minerals, high in complete protein, and a phenomenal source of antioxidants. Author Beverly Lynn Bennett shows how inc...