650円 Chanteuse de la variété internationale originaire de la Guyane Anglaise ; ISLEE fait de la musique Electro-Pop. Elle vit à Paris depuis 2003. Elle est Auteur interprète indépendante. Son premier album intitulé I LOVE PARIS, est sorti en 2014. Elle a aussi sorti en 2020 ; le Single, LOVE ME MAY BE...

150円 Step into the enchanting world of lucuma, the golden superfruit with a myriad of health benefits and a delectable taste that will captivate your palate. "Andean Ambrosia: Lucuma's Voyage to Culinary Stardom" is a treasure trove of knowledge and mouthwatering recipes, inviting you to discover the ...

2,479円 A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people -- particularly the ...

1,440円 Master the melting pot of Puerto Rican cooking with 100 classic recipes Puerto Rican cooking is rich with diverse flavors and textures that come together to create a unique culinary experience you could only find on the Island of Enchantmentーuntil now. The Easy Puerto Rican Cookbook is packed wi...

3,522円 Award-winning and refreshingly modernーAna Quincoces brings Cuban cuisine into the twenty-first century with recipes that are bold, healthy, and irresistibly flavorful Florida Book Awards, Silver Medal for Cooking Serving up a fresh take on Cuban food, Ana Quincoces reimagines traditional recipes...

5,400円 Guia Mapa da Cachaça representa um marco no amadurecimento do mercado de destilados no Brasil. Com a valorização da clássica bebida de cana-de-açúcar e de suas características sensoriais únicas, vem a pergunta: você sabe reconhecer e escolher uma cachaça excelente? Para compor esta obra, especial...

730円 Este recetario es resultado de un trabajo conjunto entre la Universidad Nacional de Colombia y la comunidad arhuaca del resguardo de Jimaín, en el marco del proyecto de extensión solidaria, relacionado con producción agroacuícola. Buscando garantizar la continuidad de las iniciativas que se gesta...

164円 Elevate your family gatherings with Elizabeth O. Hiller's delightful collection, "Fifty-Two Sunday Dinners." This charming cookbook offers a year’s worth of delicious recipes, perfect for creating memorable Sunday meals. What if every Sunday could become a celebration of flavor and togetherness? ...

1,760円 A cookbook inspired by the food of Ziggy's upbringing in the household of Bob and Rita Marley. "[Ziggy's] first collection of recipes pays homage to the flavors of his youth and the food he loves to cook for his wife and five children." ー People "The easy directions will have you heading to the ...

2,400円 Este libro narra el viaje del investigador norteamericano Jordan Salama a través del río Magdalena, desde su nacimiento en el macizo colombiano hasta su desembocadura en Bocas de Ceniza. Durante cuatro semanas Jordan navegó por el río, recorrió decenas de pueblos y ciudades ribereñas, conve...

2,255円 **Cocina Puerto Rico transports you to Borinquenーthe Island of Enchantmentーotherwise known as Puerto Rico. Or, to chef Mia Castro, home. ** Mia spent her early career working under prestigious chefs such as José Andrés, Thomas Keller, and Wolfgang Puck, and later cooked for exclusive clients wo...

1,990円 With lush prose and evocative storytelling, Alicia Kennedy shares her journey “from eater to cook,” exploring how we can eat for both joy and justice in a warming, overworked, and globalized world. As a girl, I ate like a king. So begins beloved author, journalist, and influencer Alicia Kennedy’s...