3,714円 Put flavour and flexibility at the heart of your kitchen with Rachel Ama's One Pot: Three Ways. Rachel Ama is reframing vegan cooking. Create a veg-packed centrepiece dish in one pan/pot/tray and choose from three creative and flavoursome ways to either serve it up with just a few ingredients or ...

433円 Have you ever visited the wonderful country, Cuba? Then, you must have tasted some of their rich and amazing food. Do you wish to have more of the Cuban dishes? You don't need to travel all the way anymore; this cookbook contains 30 unique Cuban recipes that you can prepare from the comfort of yo...

750円 Welcome to the Bahama Islands history and cuisine! Enjoy a romantic vacation in the Bahamas! But there's another world out there beyond the major tourist destinations just waiting to be discovered: The Out Islands of Abaco, Andros, the Berry Islands, Bimini, Cat Island, Crooked Island, Eleuthera,...

550円 Ricettario di dieta Dash, Ricettario di superalimenti, Dieta Metabolismo, Dieta Indiana Ricettario di dieta Dash: La dieta Dash è l'acronimo di approcci dietetici per fermare l'ipertensione. Ipertensione, in parole povere, significa alta pressione sanguigna. Se si soffre di pressione alta costant...

1,723円 **Foreword by Gordon Ramsay This compilation of 110 recipes from a Hell's Kitchen winner and award-winning chef takes a healthier approach to cuisines that are often underrepresented in cookbooks.** Spice Kitchen: Healthy Latin and Caribbean Cuisine," authored by Award Winning Chef Ariel Fox and ...

350円 Salvadoran cuisine is a style of cooking derived from the nation of El Salvador. El Salvador is the smallest country in Central America and it is known for its volcanoes, black sand beaches, pre-Columbian ruins, and tropical forests. This tiny country on the Pacific coast has made a rich contribu...

3,236円 Packed with colourful photography as well as over 80 recipes, this book offers a slice of modern Brasilian life with stories about the origins of each recipe and anecdotes ranging from how to dance the samba to how to mix the perfect, authentic Caipirinha. With its launch timed to coincide with t...

2,113円 The Healthy Rican cookbook is a guide to making traditional Puerto Rican foods in a healthy way. But it is much more than just recipes, it's also a guide to choosing wholesome and healthy ingredients. Mayra Luz Colón doesn't believe there is just one perfect diet to be healthy, or in a one-size-f...

2,956円 **A BON APPETIT BEST BOOK OF THE YEAR • What is American food? In his first cookbook, the acclaimed author of Notes from a Young Black Chef shares the dishes of his America; dishes that show the true diversity of American food. Onwauachi is “the most important chef in America” (San Francisco Chro...

800円 Cosa ci fa una Big City Girl in mezzo alla foresta amazzonica, tra riti magici, bestie innominabili e antiche leggende? Cosa l’ha spinta in un viaggio dagli aperitivi alle Ande? Se lo chiede anche Sara, sbarcata a Lima per scoprire una delle cucine più intriganti del pianeta ma ben presto risucch...

3,980円 The ONLY cookbook you need this summer! Dive into this bold, flavor-filled cookbook, packed with recipes to bring sun-filled island vibes to your home. Yawd = comfort food that sticks to your ribs! In his first cookbook, star chef Adrian Forte shares more than 100 of his inspiring recipes to get ...

3,600円 Non c'è niente di più colorato, saporito e vario della cucina brasiliana. In oltre mezzo millennio di convivenza tra índios e popoli immigrati hanno avuto origine un'infinità di piatti, un meraviglioso groviglio di sapori, sempre e comunque fortemente legati ai prodotti locali e al territorio. Sa...