3,848円 The must-have reference guide to all the methods used for preserving every type of foodーfrom canning vegetables to making fruit wines to curing meatーwith more than 250 recipes and creative zero-waste options. Featuring clear step-by-step instructions and original photography, Essential Food Pre...

1,326円 Learn to Live Holistically, Sustainably, and Intentionally Make healthier life choices to heal yourself and the environment through self-sufficiency. The Happy Holistic Homestead by Roxanne Ahern provides the tools for living slowly, intentionally, and better through permaculture, edible gardenin...

1,760円 These 150 quick-and-easy recipes turn bumper crops into mouthwatering pickles and relishes, using little or no salt. All techniques meet current USDA guidelines.

950円 Preserve Your Harvest and Transform Your Kitchen with Time-Tested Food Storage Techniques Discover the life-changing skills of home food preservation with this comprehensive, easy-to-follow guide that teaches you how to capture peak-season abundance and enjoy it all year long. What You'll Learn: ...

950円 Transform Your Kitchen Into a Gut Health Brewery Discover the ancient art of fermentation and unlock powerful health benefits from your own countertop. "The Gut Health Brewery" is your complete beginner's guide to creating three essential probiotic-rich foods: tangy kombucha, effervescent water k...

450円 The Forgotten Foods of Survival: Ancient Meals for Modern Collapse By Dennis DeLaurier When the grid goes down, grocery stores are empty, and food supply chains failーwhat will you eat? In The Forgotten Foods of Survival, author Dennis DeLaurier takes you on a journey back to the time-tested wisd...

1,578円 In uncertain times, one timeless skill always shinesーpreserving your own food. From Garden to Jar is your complete guide to turning fresh produce into long-lasting, shelf-stable meals bursting with flavor and nutrition. Whether you’re a beginner or seasoned home preserver, this book walks you st...

4,239円 A handy illustrated collection of tried and true techniques to fill your cupboards with wholesome, homemade foodーand save money, too.Internet sensation Kris Bordessa shows how to replace storebought, processed products with your own delicious, nutritious entrees, side dishes, condiments, snacks,...

3,400円 El gran libro de referencia de la técnica del fermentado con todos sus fundamentos y las últimas técnicas y tendencias. La fermentación constituye un delicioso proceso colaborativo que ha dejado una huella trascendental a lo largo de nuestra historia, a partir de la acción invisible y conjunta de...

1,550円 Make your holidays calm, cozy, and truly enjoyable. This book shows how simple early prep in October or November can turn Christmas into a stress-free celebration. With over 80 festive recipes plus practical tips from 40 years of home-cooking experience, Stress-Free Christmas Cooking helps you se...

3,980円 Discover how to plan, plant, and grow a garden with food preservation and long-term storage in mindーplus, meet seven different preservation techniques. Growing a garden with the intent to preserve the harvest and improve your self-sufficiency is an entirely different world than growing food for ...

3,073円 Embrace the benefits of batch cooking with Batch from Scratch, the essential companion to the hit Channel 4 series. Featuring a comprehensive 28-day meal plan and a variety of breakfast, lunch and dinner recipes drawn from Series 1 and 2 of the show, this book allows readers to follow a structure...