3,315円 From the arrival of the first boxes of bitter Seville oranges at the greengrocer's in January, to the sweet-sharp scent of citrus fruit filling the kitchen as the preserving pan bubbles away on the stove, there is something deeply satisfying about the annual ritual of making marmalade and piling ...

662円 Preserving food to last beyond its supposed shelf-life is an age-old tradition. If you can successfully preserve your own food, then you will never go hungry even if you’re stuck at home the entire winter. Here’s a boxed set of three books that tackle everything you need to know about canning and...

320円 Die 20 beliebtesten Rezepte mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Erdbeerkonfitüre Aprikosenmarmelade Apfel-Heidelbeer-Marmelade Kirschmarmelade mit Johannisbeeren Brombeer-Birnen-Marmelade Himbeerkonfitüre Erdbeer-Rhabarber-Marmelade Sand...

320円 Die 20 beliebtesten Gelee-Rezepte mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Quittengelee Brombeergelee Johannisbeergelee mit Blaubeeren Rhabarbergelee Erdbeer-Himbeer-Gelee Traubengelee mit Pinienkernen Stachelbeer-Minze-Gelee Brombeer-Holunde...

150円 A concise introduction to the benefits and methods of canning that includes the tools you will need to get started. Some of the things you will learn: Benefits of Canning Canning Methods Cooking Tools That You Will Need for Canning Other useful kitchen items to have on hand Resources for purchasi...

2,765円 The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky. Cucumbers ...

3,310円 Let’s face facts in today's business environment: We hire a lot of non-English speaking employees. Yes, they will learn English over time, but what do you do right now? For one thing, keep this indispensable learning aid with you.

3,310円 For anyone who hires employees this is a must-have book. It is also essential for anyone searching for a new job. This new book contains a wide variety of carefully worded questions that will help make the employee search easier. These questions can help everyone in the working world.

4,411円 **2015 IACP Award Winner, Best Single Subject Cookbook A householder's guide to canning through the seasons.** In Mrs. Wheelbarrow's Practical Pantry, food preserving expert Cathy Barrow presents a beautiful collection of essential preserving techniques for turning the fleeting abundance of the f...

200円 Le temps des fêtes arrive à grands pas, votre liste de cadeaux s'allonge et cette année vous avez décidé d'être original en offrant des présents confectionnés par vous-même avec amour. Vous n'avez surtout pas l'intention d'engloutir vos économies dans les commerces mais c'est plutôt votre cuisine...

1,856円 This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, how to choose the best fruit and vegetables to use, and how to make sure the jam sets properly to pro...

1,459円 This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simple jams, jellies, curds, cheeses, relishes, syrups and chutneys, all you will ever need to know is ...