1,455円 Rose Gray and Ruth Rogers's series of cookbooks is an essential addition to every kitchen. This definitive collection of pudding recipes brings together some of the best puddings from the River Cafe, beautifully packaged with a striking design by the award-winning designer of the Guardian Berline...

1,456円 Classic Bestseller from the world’s best-known vegetarian cookery writer. Stylish updated version of the classic vegetarian bestseller. Rose Elliot is Britain’s most popular and versatile vegetarian cookery writer and in this book, she gives the lowdown on beans of every flavour, colour and varie...

335円 This book includes recipes and step by step instructions on making Swiss Rolls. Some of the content in the book: Step 1 – Mix The Swiss Roll Vanilla Swiss Roll Recipe Chocolate Swiss Roll Recipe Step 2 – Bake The Swiss Roll Step 3 – Make The Filling Of Choice Fillings For Swiss Roll Chocolate Gan...

496円 In this manual you'll discover must-read information on cake decorating, cake decorating techniques, cake decorating tips, cake decorating basics, cake decorating at home, cake decorating books .

1,179円 Tea, like wine, obtains its taste profiles from the terroir, the land and climate. Tea can be paired with certain foods to enhance the taste experience. In creating The Love of Tea Best oF Drink & Food, I wanted to SHARE THE BEST OF MY TEA INSPIRED RECIPES to elevate tea to the level of an in...

421円 Tempt your taste buds with this inspirational collection of 300 fabulous chocoholic desserts and decadent treats. It features a delicious range of mouthwatering recipes, including hot soufflés, rich cakes, cold mousses, ice creams and sorbets, tarts, pies and cheesecakes, as well as special treat...

4,208円 This definitive collection from the undisputed queen of cakes brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempt...

1,132円 Lucy Young provides expert advice on everything you need to know to become a better baker. This handy reference will show you how to make the perfect cake and includes a q&a solving the most frequently asked baking problems. Incorporating a wide range of recipes from luxurious sponge cakes to hea...

459円 Learn How To Make Your Own Professional Looking Cake Decorations! You will learn all about: Edible Flowers, There Are Many Flowers And Leaves That Are Edible, Different Ways Of Using Real Flowers On A Cake, Recipe For Candied Flowers, How To Use The Edible Candy Flowers On A Cake, Fresh Flowers O...

200円 HOW TO BAKE CAKES A beginner’s guide Home baking is undergoing something of a revival. This is partly due to fact that more and more people want to know exactly what they are eating, and if you make your own cakes, you do! Also, even in hard economic times, we want to treat ourselves now and agai...

450円 Modern Cake Décor by C.C. Barmann showcases exquisite cake toppings and fillings made from scratch with natural ingredients. The recipes are precise and easy-to-follow. They help home bakers to create light and fluffy, silky butter crème, simple glazes, delicious Krokant (crocant) topping, and de...

466円 Beaux, sucrés, bons, délicieux, parfumés, colorés, fruités... Ils sont de vrais petits bijoux de confection artisanale. La pâtisserie orientale est un monde de découverte et à chaque nouvelle tentative vous découvrirez de nouvelles surprises qui vous donnerons encore plus envie de recommencer. 43...