1,760円 "You don't have to be an English aristocrat to enjoy Yorkshire Pudding . . . or the other indulgent dishes in The Official Downton Abbey Christmas Cookbook." ー San Jose Mercury News Take a seat at the Christmas table at Downton Abbey, the historic British estate at the heart of the popular PBS s...

1,760円 "A brilliant collection of recipes, receipts, restoratives and remarkable cures from the Georgian era . . . a joy to read out to your friends and family." ーBooks Monthly Discover the recipes for Mrs. Rooke's Very Good Plum Cake and Lady Harbord's Marigold Cheese. Learn how to preserve gooseberri...

450円 Step into the sun-kissed world of Cornwall, where summers are a time of enchantment and flavors dance with the sea breeze. In Cornish Summer Kitchen, embark on a charming culinary journey that celebrates the joy, beauty, and timeless traditions of this coastal paradise. Cornish Summer Kitchen is ...

150円 In her seminal work, "A New System of Domestic Cookery," Maria Eliza Ketelby Rundell presents a comprehensive and methodical approach to culinary practices at the turn of the 19th century. Merging practical recipes with a thorough understanding of domestic management, Rundell's text is distinguis...

496円 Embark on a culinary journey through the enchanting land of Scotland with "Mouthwatering Scottish Recipes: Traditional Scottish Recipes with A Twist." This delightful cookbook is a treasure trove of authentic Scottish dishes, infused with a modern twist that will tantalize your taste buds and lea...

2,200円 Explore a diverse array of delightful and simple-to-make Lamb recipes in my latest recipe book, Lamb Cookbook: Simple and Delicious Lamb Recipes. An essential read for those seeking to uncover new Lamb recipes or for anyone curious about the world of easy to prepare yet delicious meals. Inside my...

1,426円 The Truly Healthy Vegetarian Cookbook delivers over 100 deliciously low-carb vegetarian recipes that are actually good for you. Certified health coach Elizabeth Thomson didn't always follow the healthy vegetarian lifestyle that she does today. Like many Americans, Elizabeth once believed that goi...

661円 Discover the Taste of Scotland: My Favorite Scottish Recipes Embark on a culinary journey to the enchanting landscapes of Scotland with "My Favorite Scottish Recipes." Are you ready to tantalize your taste buds with the rich, hearty flavors of this picturesque country? If so, grab your apron, bec...

4,333円 There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions. Part of the Global Kitchen series, this book takes readers on a food tour of Great Britain, covering everything from daily staples to holiday specialties. ...

2,960円 An exhilarating compendium that brings together maverick chef Henderson's two acclaimed cookbooksー Whole Beast and Beyond Nose to Tail. Adventurous palates as well as some of the most famous names in the food worldーincluding Mario Batali, Anthony Bourdain, Jamie Oliver, and Daniel Bouludーflock...

1,440円 More than 200 recipesーfrom meat pies to plum puddingーadapted for American cooks. "Garmey makes you long for hot scones and beef Wellington." ー Newsweek This book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or B...

3,400円 Il cibo, per me, è una celebrazione: tre occasioni al giorno per sedersi, condividere e gioire nutrendo me stessa e le persone che amo con ingredienti speciali. Stare nella mia cucina mi mette in connessione con le mete più remote in cui ho viaggiato, ma allo stesso tempo mi ancora saldamente al ...