562円 In today's world there are several books about beer brewing. The truth is that beer brewing is an art - something that comes from years of practice and the only way you can get it right is if you decide top learn from an expert. The truth is even if you buy the best beer making kit on the market ...

1,989円 Set out with a true aficionado and affable guide to sample a dizzying array of beverages made in America's heartland. Expedition of Thirst maps routes that crisscross eastern Kansas and western Missouri, with stops at some 150 breweries, wineries, and distilleries along the way. Pete Dulin, a sea...

2,388円 "The world of lagers contains many of the world’s most delicious and beguiling beers. Dave Carpenter dives into this world with gusto, verve, and precision." ーGarrett Oliver, Brewmaster, The Brooklyn Brewery, Editor-in-Chief, The Oxford Companion to Beer Lagers are being reinvented in the United...

3,144円 Discover new ways to savor your favorite beer with 60 traditional and inventive recipes. In the age of craft beer, the varieties seem endless. From floral IPAs to rich porters and stouts, and tart lambic ales to gluten-free options, there is a beer for every taste. Food on Tap is an accessible gu...

1,500円 Rick Kempen is bierambassadeur bij Bier&cO, gediplomeerd biersommelier en biercolumnist bij 'Het Parool'. In zijn boek 'Bier' deelt Kempen al zijn kennis en enthousiasme over bier. Bier is in. Brouwerijen schieten als paddenstoelen uit de grond, het bierschap in de supermarkt barst uit zijn voege...

4,815円 Craft beer culture and industry have recently grown exponentially with over 4000 craft brewers operating in the United States alone. Brew Your Business: The Ultimate Craft Beer Playbook incorporates cultural, legal, business, public relations, management, science, networking, and brewing experien...

3,600円 Das Große BRAUWELT-Lexikon der Biersorten beschreibt auf unterhaltsame Art und Weise fast alle Biersorten der Welt, von der Antike bis zur Gegenwart. Neben den großen "klassischen" Biersorten stellt der Autor Horst Dornbusch bedeutende historische, z. T. in Vergessenheit geratene Biere und selbst...

935円 This beautifully presented Little Book is an excellent introduction to the world of craft beer including the major UK, US, and European microbreweries. It includes a fascinating history of the product, how it’s made, how best to drink it and details of the world’s finest craft beers. The book inc...

164円 Ah Hangovers, we all handle them differently.Some of us prefer to face the pain head-on while others like to hide under the covers, letting out the occasional pathetic moan and praying it will all be over soon.This is the perfect guide on how to survive these drastic circumstances and come out li...

602円 Praise for The Slab “History as it should be written. With beer. About beer. Crisp. Refreshing. Won't cause bloat.” John Birmingham, author of Leviathan “I thought I'd been asked to review Christos Tsiolkas' The Slap and was pleasantly surprised to find myself reading about beer. The Slabis a ful...

2,387円 Take your home brewing to the next level! Project Extreme Brewing features a trio of national experts who want to launch the flavor, body, and power of your brews into orbit. Sam Calagione, founder of Dogfish Head Craft Brewery, and Jason and Todd Alström, of BeerAdvocate, offer an authoritative ...

2,519円 From the walkable breweries of Ashville, North Carolina, to the Ølfestival in Copenhagen, Oktoberfest in Brazil to the breweries of Beijing, discover 101 traditional, quirky, absurd, must-visit beer destinations across the globe. Find the world's most romantic pub crawl in Bruges, drink beer in p...