1,921円 "Filled with Catskills farmscapes, it'll make any cook with a hankering for the country happy. . . . These recipes are company-worthy and easy to boot" ( Daily News, New York). A Greenwich Village landmark, Allysa Torey's Magnolia Bakery is the place to get all-American sweet treats. But you can'...

350円 Many people think of bread making as a hobby, and those who stick with it get the hang of the basics enough fast. But what's the next level and how do you reach it? After a while, you probably get tired of fixing the same old types of bread. You want to try something new. Or maybe you just want t...

985円 Spanish cuisine is extraordinarily varied, intertwined as it is with the country's amazing history, and its cultural and geographical diversity. Every Spanish recipe has its own story! But Spanish traditional baking is in a league of its own. Spanish bakery has it all - from flat bread made on ca...

1,942円 'Troostrijke lekkernijen om van te watertanden, waarbij de smaak niet in het gedrang komt door calorieën te tellen of suiker te verbannen.' Sarah Rainey Snel, gemakkelijk, betaalbaar en overheerlijk: honderd lekkere bakrecepten met slechts drie ingrediënten! Het 3 ingrediënten bakboek maakt lekke...

2,022円 Create 75 beautiful and unique pies using traditional techniques and modern tools from a couple who has baked their way to the top. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND FOOD52 Get ready for a new, fresh take on baking the ultimate feel-good dessert: pie! In...

933円 A nostalgic ode to the joy of homemade cake, beautifully photographed and with easy mix-and-match recipes for a sweet lift any day of the week. “A sweet book full of incredible photography, delightfully simple recipes, and so, so much love.”ーAlison Roman, author of Dining In NAMED ONE OF THE BES...

2,042円 Have Your (Naturally-Sweetened) Cake and Eat It Too Satisfy your sweet tooth the healthy way with these delicious plant-based treats free from refined sugar and artificial sweeteners. Each recipe is sweetened with natural alternatives like nuts, coconut, spices, vegetables, fruit, maple syrup and...

2,042円 French Pastry is as Easy as Un, Deux, Trois French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung’s beginner-friendly, easy-to-follow recipes. Start with basics like pastry cream and pâté sucrée, then work your way up to indulgent all...

2,042円 All Your Favorite Flavors Updated and Re-Imagined Discover fun twists on traditional treats and innovative indulgences that will satisfy your sweet tooth with Untraditional Desserts. Each of Allison Miller’s delectable recipes approaches old favorites in brand-new ways that are sure to surprise a...

2,042円 Mind-Blowing Cookies for Every Craving Up your cookie game to out-of-this-world incredible with DisplacedHousewife founder Rebecca Firth’s amazing, all-new gourmet recipes. Whether you’re looking for a cookie that can be mixed and baked in under an hour or something a little more complex, these d...

904円 If your looking for candy recipes then you are in the right place. This simple cookbook containes more than 25 tasty and colorful recipes for everyone. So read, try and please write a review! Thanks.

3,600円 Kuchenbacken macht glücklich! Pures Glücksgefühl spürt Christina Bauer jedes Mal, wenn sie einen ihrer Kuchen zaubert: kreativ sein, in Kindheitserinnerungen schwelgen, das ganze Haus mit Kuchenduft erfüllen und anderen eine Freude bereiten – was gibt es Schöneres? Christinas süße Köstlichkeiten ...