1,432円 Satisfy your bubble tea cravings at home (and affordably)! Kawaii Café Bubble Tea includes over 60 easy-to-follow recipes, beautifully illustrated in a fun anime style. No matter if you call it boba or bubble tea, this addictive drink that originated in Taiwan in the 1980s has taken the world by ...

933円 More than 100 simple, Asian-influenced, veggie-forward recipes that crank up the flavor and help you stay healthy and active, from the creator of My Healthy Dish Northern California-based My Nguyen needed nourishing food to keep up with two active toddlers, a demanding job, and a bustling househo...

2,228円 75+ Delicious Recipes for Easy Weeknight Meals The most craveable Asian dishes are only 30 minutes away, thanks to this incredible collection of speedy recipes from Sha Jumari, the wildly popular blogger behind Nomadette and @nomadetteats. From aromatic noodle soups, to comforting Korean stews an...

2,334円 A playful collection of over 85 Vietnamese and Viet American dishes and immersive travel photography from Top Chef alum Tu David Phu that’s “full of powerful writing and compelling flavors” (Saveur). “Stripped of Oriental exoticism, this is a cookbook infused with the intense flavors of refugee k...

950円 World Cuisine Flavors of the Planet is a book that takes you on a culinary journey around the world, exploring the history, culture, and diversity of the cuisines of different regions. Each chapter focuses on a region of the world, and introduces the main features and characteristics of its cuisi...

719円 Learn to prepare delicious Asian dishes from the beloved restaurant at home with this collection of authentic, accessible recipes. When the first Big Bowl restaurant opened in 1997, its founding partners had one mission: to make good, authentic Asian food accessible to American diners. Tired of g...

1,440円 Love Asian food but too intimidated to make it at home? Do you find yourself flipping through an Asian cookbook, and then going out for Thai noodles or Korean Barbecue, rather than going into your kitchen? When Marnie Henricksson gave up her noodle shop in Greenwich Village, and settled down to r...

1,650円 用水彩書寫日本的美味與美好 美國插畫家的日本食旅 比照片更令人垂涎三尺 78道和食+洋食，療癒你的眼與胃！ 本書特色： ★ 收錄詳細店家清單 ★ 中英雙語對照 隨著四季更迭，來一趟日本美食散步！ ‧ 各式花卉甜點登場，揭開春的序幕。 ‧ 用冰涼的食物與祭典，度過炎熱的夏。 ‧ 家常料理的樸實滋味，帶來食慾之秋。 ‧ 熱呼...

4,907円 'Tasha is a whirlwind of creativity and makes incredible food full of love, understanding and respect to her ancestors.' FELIX BUXTON OF BASEMENT JAXX, GRAMMY AWARD-WINNING ARTIST Sri Lanka is a vibrant multicultural universe -- inhabited by a variety of people, from the Sinhalese, Tamils and Che...

2,783円 The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations Soba, ramen, udon, phoーsaucy, slurpy noodles of every kind go vegan in this sunny cookbook. TikTok sensation Cheynese Khachame shares her noodle love, with over 50 dishes representing Japan, ...

750円 Welcome to Flavors of the East, a culinary adventure that invites you to explore the diverse and rich tapestry of Asian cuisine. From the aromatic spices of India to the delicate flavors of Japan, this book celebrates the vibrant and varied dishes that define Asian cooking. With 100 meticulously ...

3,315円 With clear references and tips on how to get started in the kitchen and detailed illustrated instructions on how to make family favourites like laksa pesto spaghetti, saffron rice, Kopitiam-style eggs and agar-agar jellies, this cookbook will inspire children to whip up tasty meals that everyone ...