777円 From a noted dietician and mother of two comes the first and only time-efficient baby food cookbook for the busy, caring parent and the little one who wants to eat right now. Baby meals made in the microwave save time, retain vitamins, offer a wide variety of food choices, and entail minimal clea...

796円 Do you think a microwave oven's main function is to reheat leftovers? Well, think again. As a matter of fact, there is so much more you can do with it. You can easily make dishes like sarson-ka-saag, chicken tikka and momos in a jiffy, bake a cake or a pizza in minutes. Cook anything, anytime. T...

1,088円 Are you pressed for time, too tired to cook just for yourself, or simply looking for something beyond a microwaved frozen meal or take-out food loaded with fat, salt, and preservatives? Busy people want a real oven-baked dinner without all the fuss (not to mention the leftovers!). The solution? T...

428円 The convenience of slow cooker or crock pot cooking has made it possible to work all day and have a home cooked meal ready when you get home. Chicken is an economical dish and can be prepared in unlimited delicious recipes. We have hand selected 20 Best of the Best and most inviting Slow Cooker C...

421円 Place an ordinary sandwich between two red hot iron plates, and you've got something special: a panini! A panini press is a magician of sorts, with the ability to transform even a humble ham-and-cheese into a golden, crunchy, melty thing of beauty. Traditional Italian presses use a heavy weight t...

422円 Trying to teach yourself how to cook? Having trouble following recipes? Don't understand how things work? Then this is the book that you are looking for. This book is designed to teach anyone how to cook or cook better, no matter what skill level you may be starting from, even if you have never b...

2,334円 This greatly expanded and revised edition of The Pressure Cooker Cookbook confirms the versatility and ease of using modern pressure cookers to prepare quick, healthy, and flavorful dishes. From appetizers, soups and "cooked" salads to stews, roasts, side dishes, and desserts, Toula Patsalis offe...

1,088円 THE BEST LITTLE MARINADES COOKBOOK offers a variety of homemade marinades, pastes, and rubs that add signature flavors before the meat is cooked. Provencal White Wine Marinade, Memphis Rib Rub, and Rosemary-Dijon Paste are just a few that add distinction and depth. COMING IN JUNE.

1,192円 Everyone loves barbecues - the sun, the smells, the smiles - however most of us would admit that we have a limited range when it comes to producing flame-grilled food. This book gives you over 200 tasty recipes to turn your barbecue into a barbie banquet! From quick and easy classics including Gr...

2,387円 The Best Tips and Techniques for Roasting a Pig to Perfection Master the ins and outs of pork roasting! How to Roast a Pig teaches you the five main methods for cooking the perfect pork, and how to choose what to cook with each method. Whether you’re looking for whole hog roast or a pulled pork s...

176円 Slow cooking is all about creating real, delicious food that is given time for the ingredients to meld together, but it doesnt have to be hard work: just prepare the ingredients, put everything in one pot, set the timer and go off and do something else while your meal cooks itself. This exciting ...

301円 During those hot summer days and balmy nights, everyone loves a barbeque! With this new recipe book, 'Smokin' Hot Barbeque Recipes' you can add new pizzaz to your outdoor grilling. 55 delicious new barbeque recipes for you to try, including recipes for plank cooking, barbeque desserts, grilled ve...